Brussel Sprouts and Kale Salad - a simple winter dinner. I placed chopped pears, sesame seeds, raisins, salt, ACV, lemon juice and olive oil in the salad. Warming and delicious, especially while wearing big thick fuzzy socks :-) Later tonight, Sunday evening calls for a Fruit, Flower, Berry Masque with my daughters. Wishing you all some sunshine in your Sunday!
Winter Dinner
Posted by Colleen Miller on